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Bean Salad

None servings
By

Instructions

1

Chop apple, celery, onion.

2

Combine all ingredients, add salt and pepper.

3

Serve on lettuce leaves; optionally add a boiled egg.

Nutrition Information (212 cal)
Calories
212
kcal per serving
Protein
2.6
grams
Carbs
28.0
grams
Fats
9.4
grams

Detailed Breakdown

Saturated Fat 0.0g
Unsaturated Fat 0.0g
Fiber 4.9g
Sugar 0.0g
Sodium 0.2mg
Cholesterol 0.0mg

Recipe Information

Created by

matthieu

Created on

December 7, 2025