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Zucchini with Coconut Yogurt

None servings
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Instructions

1

Slice zucchini into thick rounds.

2

Heat ghee in a pan.

3

Add zucchini, sprinkle with herbs and salt.

4

Meanwhile mix yogurt, garlic, herbs, and lemon juice.

Nutrition Information (241 cal)
Calories
241
kcal per serving
Protein
7.7
grams
Carbs
15.7
grams
Fats
15.2
grams

Detailed Breakdown

Saturated Fat 0.0g
Unsaturated Fat 0.0g
Fiber 5.5g
Sugar 0.0g
Sodium 2.4mg
Cholesterol 0.0mg

Recipe Information

Created by

matthieu

Created on

December 7, 2025